2017 Fall Shares Available NOW!
New to CSAs? Click here for more information.
Fall 2017 CSA Share Program:
Shares will start October 27th and continue until December 22nd.
Pick up at St. Ann's from 4:15 to 5:30PM. Or Saturdays at New Mercies Farm from 10AM to 12PM.
Fresh Picked Greens; salad mix, head lettuce, microgreens, arugula, elegance greens, kale, swiss chard, spinach
Roots; carrots, beets, potatoes, garlic, sweet potatoes, sweet turnips, radishes, leeks
Winter Squash and Pumpkins
Your share will have 7-9 different vegetables and fruits each week, with cooking ideas and nutrition information. As part of your share you will have access to our farm extras and seconds, you can take as much as you can use. Your share is transferable, so if you cannot pick up you can gift your share to someone else. Sunday afternoon unclaimed perishables in your share will be donated to Free Store Connecticut.
Medium Share: A 6" Tall by 12" Wide by 18" long box heaping wih 7-9 different vegetables each week. A vegetable and fruit lover will thrive on these different items. $300 for 10 weeks of worth of veggies over 9 weeks. The week of Thanksgiving will be a double share.
Large Share: A 8" Tall by 12" Wide by 16" Long box heaping each week with 7 to 9 different vegetables. Great for two people who love lots of fruits and vegetables and want enough to preserve the harvest for winter. $500 for 10 weeks worth of veggies over 9 weeks. The week of Thanksgiving will be a double share.
Working Share: 10 Fall Working Share Available
Volunteer on Upper Pond Farm for 16 hours during the season for a 50% discount on your medium share or volunteer for 26 hours for a 50% discount on your full share. We have volunteer jobs for all skills and abilities. Here is the working share agreement.
Purchasing a 2017 Fall CSA share:
Go to the Purchase a share page and select your share size.
You can reserve a share by filling out a CSA Agreement and mail it with a check to Upper Pond Farm 102 Sill Lane, Old Lyme, CT 06371.
Make checks payable to Upper Pond Farm.
Contact Baylee at email@example.com or (616) 292-3311 for more detail
Thank you for considering a share with us. We look forward to feeding you this season.
Our hard-working summer crew in front of our kickstarter - community funded greenhouse. L to R, Courtney, Brendan, Quinn and Baylee plus Maria in front.
Our most popular item - cherry tomatoes.
Our farmer Stephanie with kale and beets during our 2014 season.